Chef Sheldon Simeon is as passionate about music as he is about bringing Hawaiian food to a new generation. On the Season 2 premiere of The Shift List, Chef Sheldon revealed that if he could do anything other than be a chef, it would be a ukulele player.
LISTEN: APPLE PODCASTS â˘Â SPOTIFY ⢠STITCHER ⢠MP3
âMy cookingâs heavily inspired by music, for sure,â Simeon said on the podcast. âLike a song, food can tell a story, and thatâs what Iâm trying to do. With my food, Iâm just trying to tell the story of Hawaiâi, on the level of Kaâau Crater Boys,â he adds, laughing. âThe greatest (Hawaiian) band ever!â
Chef Sheldon Simeonâs Shift List:
Kaâau Crater Boys – âOn Fireâ
Kaâau Crater Boys – âBrown Eyed Girlâ
Kaâau Crater Boys – âAre You Missing Meâ
Kaâikena Scanlan – âSmoke All Dayâ
Kaâikena Scanlan – âUtu Bang Bangâ
The Green – âGood Oneâ
The Green – âAll I Needâ
Ledward Kaapana – âRadio Hulaâ
Cultura Profetica – âLa Complicidadâ
Three Plus – âWho the Cap Fitâ
Content to jam on the ukulele with friends in his spare time, Sheldon came to prominence on the mainland when he competed in the 10th season of Top Chef: Seattle, making it to the finals, and winning Fan Favorite. He returned to the show again in 2017 for season 14 of Top Chef in Charleston, once again winning Fan Favorite.
In 2016, Sheldon opened his very first solo restaurant, Tin Roof, in Kahului, Maui, where he serves up local dishes in take-out bowls, and last summer he opened Lineage, a full-service concept for dinner that brings his interpretation of family-style dishes typical of a Hawaiian luau.